• Pasteurized Muscle Repairs Formulated Lamb Milk Powder
  • Pasteurized Muscle Repairs Formulated Lamb Milk Powder

    Pasteurized Muscle Repairs Formulated Lamb Milk Powder

    Product Details:

    Place of Origin: capital city of China goat milk,Shaanxi,China
    Brand Name: Meiling
    Certification: BRC,GMP,HACCP. ISO,QS,HALAL
    Model Number: Formula dry goat milk powder

    Payment & Shipping Terms:

    Minimum Order Quantity: 60 sachets
    Packaging Details: 400g in sachet
    Delivery Time: 5 days after full payment
    Supply Ability: 10Mt/Day
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    Detail Information

    Ingredient: 100% Goat Milk Powder Color: Milky White
    Taste: Fresh Applications: Liquid Goat Milk, Food Addictive
    Produceing Process: Pasteurized Shelf Life: 2 Years
    Suitable Age: Adult, Children Type: Full Cream
    Fat: 28% Coagulations: Powdered
    High Light:

    Formulated Lamb Milk Powder


    Muscle Repairs Lamb Milk Powder


    Pasteurized Lamb Milk Powder

    Product Description

    Pasteurized Muscle Repairs Formulated Lamb Milk Powder

    Meiling 400g powdered dried instant full cream goat milk powder 

    400g Meiling powdered milk dried instant full cream goat milk powder in sales



    Introdcutions of Dried Instant goat milk powder


    Product name Goat milk powder


    Main function

    1.Builds and repairs muscles and bones;
    2.Repairs body cells;
    3.Provides energy and controls important processes in the body related to metabolism.
    Spefication 100% natural
    Shelf life 24 months
    Usage Addictive food ,formulated milk ,Yogurt
    Storage Keep in cool/dry place
    MOQ 40Bags*25kg/Bag


    Packing details

    1.Foil bag if small order
    2.Drum above 25 kgs
    Ingredients goat milk
    Form Extract/Powder
    Shipment ways By sea,DHL,Fedex,TNT,EMS,UPS,By air


    While fresh goat milk and fresh cow milk have comparable flavor and nutrient content, goat milk has smaller size fat particles which produce a smaller and softer curd in the stomach. Small, soft curds are more rapidly broken down by stomach enzymes which make goat milk more easily digestible. It is not uncommon for people who have trouble with cow milk to successfully switch to goat milk.
    Goat milk contains significantly higher levels of short and medium-chain fatty acids than cow milk. It is suggested that these fatty acids are more rapidly digested, provide quick energy for the body and are associated with a variety of other health benefits. Goat milk (like all natural milk) does contain lactose, but many people who react poorly to lactose don't have the same problem with goat milk.



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